Irish Country Meats is one of Europe’s leading lamb processors, combining craftsmanship, innovation and quality in every cut.
We’re proud to be globally recognised for innovation in the lamb category, giving our customers a true competitive edge.
Through our partnerships with farmers and producer groups we’re helping to protect the environment and secure the future of Irish farming.
We’re helping to shape the next generation of Irish sheep farmers through the Flocks of the Future initiative. This competition supports and inspires young farmers aged 16 to 25 years old, encouraging new talent and ideas to strengthen the long term sustainability of the sheep sector.
Successful applicants receive a mini flock consisting of one five-star ram and five breeding hoggets, worth a value of over €2,500. Participants will also receive tailored mentoring and support from Irish Country Meats, Bord Bia, Teagasc and Sheep Ireland.
Programme Leaflet
As part of the application process, entrants are required to outline their plans for developing their flock and their future ambitions within the sector.
Applicants must submit a short video alongside the written application form. The video should showcase their farm and address three key questions from the application form, covering flock management, sustainability, and how Irish Country Meats can support their success.
Upload your 3–5 minute long video to YouTube as an unlisted video in the privacy settings. Email your video link along with your completed application form to flocksofthefuture@irishcountrymeats.com
The closing date for entries is the 12 July 2026.
For any queries on the programme, please contact Lauren Nolan at lauren.nolan@irishcountrymeats.com or 087 716 8352.
Application Form